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Product Details
✓Rich in flavor: Easy to reconstitute, and they will turn into beautiful, full, thin black mushroom caps. Use them in fusion type soups and stews, they give a rich and wonderful flavor to savory dishes
✓Convenient and Shelf-Stable: Dried for long-lasting freshness, these mushrooms can be easily rehydrated before use.
✓Versatile ingredient: Dried woodear mushrooms have a unique crunchy texture and mild flavor that goes well with a variety of dishes such as soups, stir-fries, and salads
✓About woodear mushrooms:wood ear mushrooms cater to various dietary preferences and lifestyles, it is friendly to fitness professionals, dieters, teenagers and brain workers etc.
✓Soaking Instructions: When fully hydrated, black fungus can expand up to 7 times its original size. For soaking, cold water is recommended for 1-2 hours for better texture, while hot water can suffice in about 30 minutes