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Product Details
✓Professional-Grade Material and Perforated Design: The 12 compartment oblong bread mold is an innovative baking pan made of fiberglass and silicone, which adopted the same material as the professionals. This unique material provides the flexibility and the durability bakers want. Because of its perforated material, it provides optimal airflow, heat circulation, and heat transfer, which results in excellent crunch and color every time. With a perforated baking sheet pan, bread bakes into the desired shape with a beautiful crust
✓Versatile 12-Cavity Mold with Precise Dimensions: Make 12 individual rolls or eclairs! The mini-elongated mold has a capacity of 7.5 cl, a depth of 2 cm, a length of 13 cm and a width of 4.8 cm. It will quickly become your best ally for successful all your bites with bread dough, brioche dough and even choux pastry, for all occasions such as savory dinner aperitifs and sweet buffets! Here are some recipes: chocolate or coffee eclairs, milk breads or any other kind of rolls
✓Easy Cleaning and Maintenance: Maintenance is very simple, before and after use, simply pass it under very hot water with a few drops of washing-up liquid on a soft sponge, the mold is quite easy to clean due to its non-stick material. Then shake it vigorously to dry it. Tip: you can put it in the oven at 100 degrees Celsius for 2 minutes, which will allow it to dry and sterilize it for hygiene
✓Proper Storage and Usage Guidelines: Do not store your bread mold under other heavy dishes. To store it, do not fold it, leave it flat or roll it up holding it with a rubber band that we provided together in the box. Even if our silicone bread mold has high temperature resistance (-40 degrees Celsius to +260 degrees Celsius), NEVER place your bread mold directly on a flame, or too close to the grill of your oven (NO grill mode). And do not cover your mold with aluminum foil, you risk burning it. Never cut your preparations in the mold either
✓Durable and Flexible Silicone Construction: The bread mold features a combination of fiberglass and silicone that ensures long-lasting durability while maintaining flexibility for easy handling and storage. The non-stick surface allows for effortless release of baked goods without sticking or tearing