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5Senses The Whole Spices Shop
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Product Details
✓Aroma That Greets You: Open the pouch and a bright, floral, lemony burst rises to meet you, over a warm woody-nutty depth that blooms when toasted; the backbone of curries, garam masala and chutneys, and a must for BBQ rubs and pickling spice
✓Exceptional Terroir: Single origin Kota, in Rajasthan's sunlit Hadoti region, the most prized terroir for coriander; Double Parrot, the top trade grade, hand-sorted for bold, whole, uniform green-gold seeds; harvested February to March
✓Fresh From Origin: Packed close to the farm soon after drying, in a resealable pouch that blocks light, air and moisture; printed with harvest season, packing date, best-by date and batch number; non-GMO, gluten-free, kosher, vegan; Fairtrade sourced
✓How to Use: Toast whole seeds in a dry pan for 1 to 2 minutes until fragrant, then crush in a mortar and pestle for rubs and spice blends; use untoasted seeds in pickling brines; grind just before cooking
✓Spices With Purpose: Certified Plastic Neutral brand; Fairtrade sourcing that supports farmers and their families; and part of every purchase funds young classical musicians