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Product Details
✓COMPLETE 6-PIECE SET WITH RACK - Includes four 20" x 14" x 1/2" NSF certified cutting boards in White, Red, Green, and Blue — plus a stainless steel storage rack. Designed for high-volume restaurant kitchens, hotels, catering services, and cafeterias, this professional set helps organize your prep station while ensuring top-level cleanliness and efficiency.
✓COLOR-CODED FOR FOOD SAFETY - Each board is color-coded for specific food types — white (dairy/bakery), red (raw meat), green (produce), blue (seafood), yellow (poultry), and brown (cooked meats). Following the HACCP food safety system, this helps maintain organized and clean prep areas in commercial kitchens.
✓NSF CERTIFIED CONSTRUCTION - Every CURTA cutting board in this set is NSF-listed, meaning it meets rigorous public health and safety standards for commercial use. NSF certification covers material safety, manufacturing process, and product sanitation — providing peace of mind for professional kitchens.
✓DURABLE & NON-SLIP DESIGN - Built from high-density polyethylene (HDPE), the boards resist cracking, warping, chipping, and staining — even under daily heavy-duty use. The non-skid surface ensures stability while cutting, while the smooth texture minimizes deep cut grooves for easier cleaning and longer lifespan.
✓EASY CLEANING & ORGANIZED STORAGE - Dishwasher safe for convenient cleanup in commercial dish machines. The included stainless steel rack keeps all six boards organized and upright, with non-slip feet to stay secure on prep counters. Perfect for restaurants, hotels, and catering services seeking reliable, professional-grade tools.