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Supply & Equipment
Product Details
✓78 IN. X 30 IN. OVERALL, 24 x 24 x 14 IN. BOWLS: Measure your space first - this is the outside footprint of the sink. Each bowl is 14 in. deep.
✓18-GAUGE 304 STAINLESS STEEL, NSF CERTIFIED: Rust- and corrosion-resistant type 304 stainless with coved bowl corners that wipe clean, built to stand up to constant water and cleaning chemicals. NSF certified for commercial foodservice.
✓STRAINERS INCLUDED, FAUCET IS NOT: A basket strainer comes with each bowls. The deck is pre-drilled on 8 in. centers so any standard deck-mount faucet fits.
✓THREE-COMPARTMENT WASH, RINSE, SANITIZE: Three separate bowls let you wash, rinse and sanitize in one sink to meet commercial health-code requirements for dishware and utensils.
✓BUILT FOR RESTAURANTS, BARS AND KITCHENS: A commercial compartment sink for wash, rinse and sanitize in three separate bowls to meet health-code prep requirements. Wipe clean with mild soap and water; avoid bleach and abrasive pads.