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Baihuatang Natural Angelica Root for Tea 5.29oz/150g Dang Gui Tea Chinese DriedAngelica Sinensis Dong Quai Natural Herbal Tea, 当归 當歸
✅ In stock
B
Grade
Analysis Confidence
90%
🏷️ Price includes Coupon savings
⚠️ Price may have changed. Last updated 24+ hours ago — confirm on Amazon.
Check Deal at Amazon
Price verified Oct 23, 2026 5:00 PM · Prices & availability subject to change
Is This a Good Price on Amazon?
👍 Good Deal- 👍Verdict: Good Deal. Solid value. Price is noticeably below the recent average.
- 💰At 18% off its standard going rate, this offer delivers clear value for the money.
- 🏷️The listed retail price is trimmed by 10% at checkout.
- 📉Going back roughly eight months, a more competitive price has not appeared — this stands out as a strong value by recent standards.
- ➡️Pricing has held fairly steady, with no strong push in either direction.
How We Scored This Deal
Price Competitiveness
20.09/28
Recent Value
11.17/22
Market Standing
18.05/20
Deal Strength
13/20
Momentum
4/10
📝 Product Overview
🏪 Sold by
Baihuatang
📦 Fulfillment
Fulfilled by Amazon
🚚 Shipping
Free Shipping
Product Details
✓🌿【Premium High-Altitude Origin】 Our Angelica sinensis is sourced from the high-altitude regions of East Asia, where cooler temperatures and clean mountain environments contribute to superior root quality. Each Dong Quai root is selected for its natural color and purity, then horizontally sliced into large, whole head pieces that showcase the herb's authentic character.
✓🔍【Distinctive Root Characteristics】 True premium dang gui features a yellowish-white interior with yellowish-brown skin and natural oiliness—telltale signs of quality Angelica. When brewed, our slices produce a tea with a clean, pure aroma and taste, free from chemical notes. The resulting soup is clear and bright, reflecting the natural integrity of carefully selected roots.
✓🌬️【Traditional Drying Method】 Our Angelica roots undergo a meticulous two-stage drying process. They are first air-dried naturally in a cool, shaded environment for 60 days, then finished with low-temperature drying to lock in quality without compromising moisture balance. This gentle approach preserves the root's essential characteristics while ensuring proper preservation.
✓🍵【Versatile Culinary Applications】 Dang Gui offers remarkable versatility in daily use. Brew it as a soothing tea—about 3-4 grams per 350ml of water—and enhance with goji berries or chrysanthemum. It also enriches chicken soups and broths, while Angelica-boiled eggs remain a traditional favorite. Our whole head slices can be easily broken into desired amounts for convenient portioning.
✓📦【Storage & Freshness Tips】 To maintain optimal quality, store your Angelica slices in a cool, dry place away from direct light and moisture. The large, whole head format allows you to break off only what you need, preserving the integrity of the remaining pieces. Proper storage ensures your Dong Quai root retains its natural aroma and beneficial properties over time.
⚙️ Specifications
Brand
BaiHuaTang
Item Form
Loose
Flavor
Ginger
Tea Variety
Ginger
Unit Count
5.2 Ounce
Brand Name
BaiHuaTang
Number of Items
1
Container Type
Jar
Caffeine Content Description
Caffeine Free
Recommended Uses For Product
tea
Special Ingredients
Angelica Root
