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✓HIGH-QUALITY INGREDIENTS: This 25% Less Sodium* Cream of Mushroom Soup starts with farm-grown ingredients like mushrooms, fresh cream, and garlic *640mg sodium per serving vs 860mg in our regular Cream of Mushroom Soup
✓RICH & FLAVORFUL: Whether you’re whipping up a batch of garlic parmesan chicken for an easy weeknight meal or using it as the start to your favorite chicken curry, this ingredient adds creamy goodness to every dish
✓TRY IT AS A RECIPE STARTER: This cream of mushroom soup works perfectly as a substitute for a roux or béchamel and gives you a delicious jumpstart to your favorite recipes
✓GET READY TO CREATE WITH EVERY CAN OF SOUP: This 25% Less Sodium* Cream of Mushroom Soup instantly adds rich and creamy quality to any recipe – just add your choice of veggies, pasta, or protein *640mg sodium per serving vs 860mg in our regular Cream of Mushroom Soup
✓PANTRY STAPLE WITH AN EASY-TO-OPEN LID: Each non-BPA-lined, recyclable 10.5 ounce of condensed canned soup contains about 2.5 servings and has an easy-to-open lid