🏪 Sold by
Cultures for Health
📦 Fulfillment
Fulfilled by Amazon
🚚 Shipping
Free Shipping
Product Details
✓BEGINNER FRIENDLY: Sourdough is one of the most forgiving cultures to work with, making it a great choice for beginners or breadmaking pros. Plus, this dehydrated culture gives you a chance to get familiar with feeding your starter before it's time to bake!
✓HEIRLOOM STYLE: With proper care, heirloom our sourdough starter can be reused indefinitely to leaven baked goods, making it easy for you to create delicious bread over and over again.
✓HEALTH BENEFITS: Sourdough, in addition to being a low carb bread, is a great source of vitamins and minerals. Plus, finished loaves are chock full of prebiotics, which help promote good digestion.
✓VERSATILE: Make more than just bread! Use this starter to try your hand at creating tasty whole wheat crackers, pizza dough, pie crust, banana bread, burger buns, and more.
✓SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make great baked goods at home.