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Product Details
✓DATIL PEPPER BLACKENING SEASONING – Made with the rare datil pepper from St. Augustine, Florida for a sweet, fruity heat you won't find in other blackened seasonings. MILD HEAT: all the flavor, family-friendly heat.
✓BEST ON FISH, CHICKEN AND SEAFOOD – Our go-to blackened seasoning for fish, redfish, salmon, mahi and shrimp, and a bold blackened chicken seasoning. Also great on steak, pork, burgers, wings, veggies and seafood boils.
✓CLEAN INGREDIENTS, NO FILLERS – Sea salt, paprika, granulated garlic, onion, black pepper, datil pepper and spices. No MSG, no preservatives, no anti-caking agents. Gluten free, vegan, non-GMO, calorie free and keto friendly.
✓CAJUN-STYLE FLAVOR, FLORIDA ATTITUDE – Bold herbs, garlic and pepper with that datil kick. Use it as a dry rub, a blackening spice for cast iron, a grill seasoning or a shake-on all purpose seasoning.
✓11 OZ SHAKER, BUILT FOR REAL COOKS – A big 11 oz plastic container for tailgates, fish fries and weekly cooking. All natural with no anti-caking agents, so give it a good shake if it clumps. One bite and you're hooked.