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Product Details
✓Whole-grain oat flour: Made from gluten-free, whole-grain oats
✓Everyday baking: Use in suitable muffin, pancake and cookie recipes
✓Partial flour swap: Replace up to half the flour in most non-yeasted recipes for tenderness and oat flavor
✓Pantry details: One 2.5 lb package; follow recipes developed for oat flour substitutions
✓Our company: Founded in 1790, King Arthur Baking Company is 100% employee-owned and a founding B Corp
✓Baking together: We're bakers committed to spreading the simple joy of baking through quality products and baking inspiration