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✓CAST IRON COOKING: Our cast iron pan has a machined, steelblasted, and preseasoned surface for an easier release that builds seasoning with each use. We use non-GMO flaxseed oil to season it, and it’s made without PTFE, PFOA, or other harsh chemicals.
✓MADE FOR GREAT MEALS: Our Signature Gold cast iron skillets were designed with the user in mind. They include vents to keep the Y-neck handle cool on the stovetop and lighten the overall weight. These pans are ideal for meat, eggs, and more.
✓CARE INSTRUCTIONS: Hand-wash the cast iron skillet and dry completely before first use. Use a small amount of oil or fat during the first few uses to prevent sticking. Cook at low to medium-low heat and avoid acidic foods until the seasoning has built up.
✓DURABLE PAN: Made from our indestructible Spherrous iron, this cast iron cooking pan resists cracking and breaking. It features a cast Victoria logo on the bottom and a gold insert in the handle that add to the luxurious look and feel.
✓A LEGACY OF TRADITION: Since 1939, Victoria has crafted quality cookware in our own factories in Colombia. Our circular economy manufacturing process cuts down on waste while producing earth-conscious products that stand the test of time.