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6'' Fillet Knife, Handcrafted Japanese VG10 Damascus Boning Knife
✅ In stock
F
Grade
🏷️ Price includes Coupon savings
⚠️ Price may have changed. Last updated 24+ hours ago — confirm on Amazon.
Check Deal at Amazon
Price verified Oct 15, 2026 12:56 AM · Prices & availability subject to change
Is This a Good Price on Amazon?
💤 Not a Deal- 💤Verdict: Not a Deal. Price is at or above historical norms. Best to wait for a sale.
- ➡️Pricing has held fairly steady, with no strong push in either direction.
How We Scored This Deal
Price Competitiveness
0/28
Recent Value
0/22
Market Standing
0/20
Deal Strength
0/20
Momentum
0/10
📝 Product Overview
🏪 Sold by
QuanlanDirect
📦 Fulfillment
Fulfilled by Amazon
🚚 Shipping
Free Shipping
Product Details
✓【Japanese VG10 Steel with 67-Layer Damascus】 Forged with a Japanese VG10 steel core and traditional 67-layer Damascus construction, this Japanese boning knife reaches 62 HRC for lasting sharpness and edge retention. The razor-sharp blade delivers precise control for boning, trimming, and filleting
✓【Precision & Sharp Cutting Performance】 Hand-sharpened to an ultra-sharp 12° edge, this boning knife for meat cutting delivers exceptional precision and control for effortless boning, skinning, trimming, and butterflying. Ideal for fish filleting and meat preparation, the keen edge provides exceptional edge retention for lasting sharpness and reliable cutting performance
✓【Traditional 67-Layer Damascus Cladding】 Each side of the Japanese fillet knife features 33 layers of Damascus steel surrounding a high-quality Japanese VG10 steel core, creating a 67-layer construction through traditional Japanese folding and forging. This refined structure offers excellent sharpness, corrosion resistance, and durability, making fish fillet knife ideal for both home and professional kitchens
✓【Ergonomic Resin Wood Handle】 Featuring a unique blue resin and stabilized wood handle, this deboning knife offers excellent balance and comfortable control for precise handling. Each handle has a one-of-a-kind grain pattern for a distinctive and elegant look, while the ergonomic design helps reduce hand fatigue during extended use
✓【Versatile 6 Inch Japanese Knife】 Designed with a sharp tip, narrow blade, and curved profile, this meat cutting knife easily follows the natural contours of meat and fish. Its agile design also handles delicate fruit and vegetable slicing with ease, offering effortless control for both professional chefs and home cooks
✓【Perfect Gift for Cooking Enthusiasts】 Atumuryou Damascus boning knife comes in a classic, refined gift box, making it a standout addition to any kitchen collection and a thoughtful gift for cooking enthusiasts. Perfect for a Thanksgiving gift, Christmas gift, and other special occasions, it is a meaningful choice for someone you love
⚙️ Specifications
Blade Material
Japanese VG10 Steel
Brand
Atumuryou
Color
Wood
Handle Material
Natural Stabilized Wood, Resin
Blade Edge
Plain
Brand Name
Atumuryou
Manufacturer
Atumuryou
UPC
739290506397
Number of Items
1
Included Components
Boning Knife
Model Number
AT8114
