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✓𝐇𝐈𝐆𝐇 𝐏𝐎𝐋𝐘𝐏𝐇𝐄𝐍𝐎𝐋𝐒: The Coratina olive oil is famous for its super high Polyphenol content that occurs naturally from the olives. Unlike other olives where it would require a super early harvest and press to get a high content the coratina can be pressed at peak quality and still retain a high polyphenol extra virgin olive oil
✓𝐔𝐋𝐓𝐑𝐀 𝐇𝐈𝐆𝐇 𝐏𝐇𝐄𝐍𝐎𝐋𝐈𝐂 𝐂𝐎𝐌𝐏𝐎𝐔𝐍𝐃𝐒: Contains a robust overall chemical composition that create a super impactful evoo. Rich with compounds such as hydroxytyrosol and Olecanthal, the polyphenol rich olive oil contains everything you need for super health impact. Easy to use as a drinking olive oil.
✓𝐏𝐑𝐎𝐃𝐔𝐂𝐓 𝐎𝐅 𝐂𝐇𝐈𝐋𝐄: Alonso is a family farm in the O’Higgins region of central Chile. The family has its roots in Spain and decided to bring the taste of home to this new world. The added benefit being that all the machinery and techniques are in accordance with the latest in the process of making extra virgin olive oil.
✓𝐒𝐈𝐍𝐆𝐋𝐄 𝐒𝐎𝐔𝐑𝐂𝐄: Single sourced cold pressed extra virgin olive oil is critical to getting quality olive oil. Alonso is familiar with their olives and know how to best extract the most flavor and quality from each of their olive variety's. Every step is done onsite to ensure quality from harvest to pressing, as fast as possible.
✓𝐒𝐎𝐔𝐓𝐇𝐄𝐑𝐍 𝐇𝐄𝐌𝐈𝐒𝐏𝐇𝐄𝐑𝐄: Taste a new world of olive oil with this Chilean Specialty. Using the most modern techniques in the industry, Alonso matches up to many of the best olive oil in Italy and Spain.
✓𝐀𝐖𝐀𝐑𝐃 𝐖𝐈𝐍𝐍𝐈𝐍𝐆: The Coratina has won many awards over the years, proving to be a consistent, top of the line oil and one of the best olive oil with high polyphenols on the market. Including gold medals in Greece, Japan, USA, and Israel