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Product Details
✓PRODUCT OF CHILE- Harvest 2022 Alonso is a family farm in the O’Higgins region of central Chile. The family has its roots in Spain and decided to bring the taste of home to this new world. The added benefit being that all the machinery and techniques are in accordance with the latest in the process of making EVOO
✓AWARD WINNING-The Picual has won many awards over the years, proving to be a consistent, top of the line oil. Including gold medals in Greece, Japan, USA, and Israel
✓MONOCULTIVAR PICUAL- is a variety of Spanish origin. It has a strong intensity, fruity green with olive notes, tomato leaves, fig tree, bitter and spicy notes.
✓SINGLE SOURCE-Single sourced, cold extracted EVOO is critical to getting quality olive oil. Alonso is familiar with their olives and know how to best extract the most flavor and quality from each of their olive variety's. Every step is done onsite to ensure quality from harvest to pressing, as fast as possible.
✓SOUTHERN HEMISPHERE- Taste a new world of olive oil with this Chilean Specialty. Using the most modern techniques in the industry, Alonso matches up to many of the best olive oils in Italy and Spain.