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Product Details
✓6.9-Inch Nakiri Vegetable Knife: The 6.9-inch blade and 12-inch overall length create a tall profile for controlled preparation of vegetables, fruit and herbs. As a vegetable chopping knife, it supports clean push cuts and repeated board work.
✓67-Layer Damascus Steel Nakiri Knife: The VG10 core reaches 60±2 HRC for dependable edge retention. Its 12–14° double-bevel V-edge makes thin, clean slices with less pressure, giving this VG10 Nakiri knife consistent daily performance.
✓Straight-Edge Nakiri Damascus Knife: Unlike a curved chef knife, the nearly flat edge meets more of the board so ingredients separate cleanly instead of staying joined. The tall blade adds knuckle clearance and a clear cutting line.
✓Balanced Damascus Kitchen Knife: The symmetrical dark-brown Pakkawood handle supports a secure grip for right- and left-handed cooks. Use the broad blade’s flat side to lift prepared ingredients from the board.
✓Gift-Ready Kitchen Knife: Presented in a premium gift box for home cooks and culinary enthusiasts. Hand wash and dry immediately; avoid dishwashers, hard cutting surfaces, bones, frozen food, twisting and side pressure.
✓German Design and Quality Control: Wakoli is headquartered in Buxtehude, Germany, and all knives are designed in Germany. Our German team defines and oversees quality standards throughout production to support consistent materials, construction and performance.