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Smokin Beans Coffee
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Product Details
✓Taste Nuance: Unique crisp tart energetic personality, sweet chocolate notes, nuance of red apple, baking spice, toffee bar.
✓2Lb-1Pk. Structure: Med-high acidity, med-full body, med-high sweet. Washed process. Recent harvest: December to February.
✓Specialty Grade: 1,500 MASL. Bourbon, Pacas varietals. (SHG) Strictly High Grown. High altitude, rainforest shade grown.
✓Region: Cooperative Cuzachapa located in Santa Ana coffee region western El Salvador. Small-holder farmers, Arabica coffee.
✓Requires Roasting: Green coffee beans must be roasted prior to brewing coffee. Green coffee has 12-month storage potential.