🏪 Sold by
Danodia Global Brands Inc.
📦 Fulfillment
Fulfilled by Amazon
Product Details
✓UNPOLISHED KODO MILLET, WHOLE GRAIN: Hearty, bran‑intact kernels for pilafs, salads, and grain bowls—naturally gluten‑free, vegan, and pantry‑friendly for everyday cooking and meal prep.
✓COOKING MADE CLEAR (RATIO & TIME): Rinse well; soak 30–45 min for softer spoonfeel. Simmer 1:2.25 (grain:water) ~20–24 min or pressure cook 1 whistle + natural release for fluffy, separate grains.
✓NUTRITION SPOTLIGHT—POLYPHENOLS & FIBER: Kodo naturally provides **dietary fiber** and **polyphenols** that support satisfying meals; a smart whole‑grain swap when you want steady, balanced plates.
✓TEXTURE & FLAVOR YOU'LL LOVE: Earthy, nutty character with a rustic bite; holds vinaigrettes and curry gravies without turning mushy—great for next‑day lunch bowls.
✓NUTRITION SPOTLIGHT—POLYPHENOLS & FIBER: Kodo’s signature is fiber with natural polyphenols that support steady, satisfying meals—smart whole-grain cooking for balanced plates.
✓GLUTEN‑FREE COOKING, SIMPLE SWAP: Use Kodo in place of rice or couscous for lighter meals with more grain personality—ideal for Mediterranean bowls and Indian home cooking.
✓CLEANED & GRADED FOR CONSISTENCY: Triple‑cleaned and batch‑sorted to reduce stones/fines so hydration is even and cooking is predictable across small or large pots.