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Danodia Foods Sprouted Sorghum Millet (Jowar) Flour, 2 lb
✅ In stock
F
Grade
⚠️ Price may have changed. Last updated 24+ hours ago — confirm on Amazon.
Check Deal at Amazon
Price verified Sep 22, 2026 10:39 PM · Prices & availability subject to change
Is This a Good Price on Amazon?
💤 Not a Deal- 💤Verdict: Not a Deal. Price is at or above historical norms. Best to wait for a sale.
- ➡️Pricing has held fairly steady, with no strong push in either direction.
How We Scored This Deal
Price Competitiveness
0/28
Recent Value
0/22
Market Standing
0/20
Deal Strength
0/20
Momentum
0/10
📝 Product Overview
🏪 Sold by
Danodia Global Brands Inc.
📦 Fulfillment
Fulfilled by Amazon
🚚 Shipping
Free Shipping
Product Details
✓ORGANIC CERTIFIED: Danodia Foods is now USDA NOP & EU Organic certified (Certificate No. 7880322691). Some existing stock may arrive without the USDA NOP logo as it was packed before certification. Future packaging will carry the applicable organic logos.
✓SPROUTED, DRIED, ROASTED & GROUND – The grain is sprouted, carefully dried, gently roasted, and then ground into flour, creating a more developed roasted aroma, cleaner pantry performance, and a fresh-tasting flour designed for an 18-month shelf life.
✓TASTE & TEXTURE FOR REAL COOKING – This sprouted jowar flour has a gentle, slightly sweet grain flavor and smooth flour texture that makes it useful for both Indian flatbreads and gluten-free-style baking blends; it can be used alone where the recipe allows or blended with other flours to improve dough handling, softness, flavor balance, and cooking consistency.
✓INDIAN RECIPE READY – Use this flour for jowar roti, bhakri, thalipeeth-style flatbread, porridge, dosa blends, chapati mixes, and homemade savory snacks; it is especially useful for Indian diaspora households in the USA that want familiar atta-style pantry staples with millet-based variety.
✓US KITCHEN & BAKING USES – Add it to pancakes, muffins, quick breads, waffles, crackers, flatbread, pizza-style crust blends, and everyday baking mixes; start by replacing a small portion of regular flour in recipes, then adjust water, resting time, and binder ingredients based on the texture you prefer.
✓950G VALUE PACK FOR PANTRY USE – Each pack gives you 950g / 2 lb of flour, a practical size for repeated roti nights, breakfast recipes, baking tests, family meals, and weekly meal prep without buying tiny specialty packs.
✓18-MONTH SHELF LIFE & STORAGE – Made for freshness, taste, and longer shelf life; keep the pouch sealed in a cool, dry place after opening, use a clean dry spoon, and transfer to an airtight container if your kitchen is humid.
⚙️ Specifications
Brand Name
Danodia Foods
Allergen Information
Gluten
Specialty
Processed with S-D-R Method ( Sprouted, Dried, Roasted )
Diet Type
Gluten Free, Kosher, Plant Based, Vegan
Item Form
Powder
Cultivation Method Claim
No Chemical Fertilizers, No Pesticides
Item Highlight
Sorghum Flour / Jowar Atta, Roasted & Ground Millet Flour for Roti, Bhakri, Flatbread, Porridge & Baking, Indian & US Pantry
Manufacturer
Danodia Foods
Container Type
Bag
Cuisine
Indian
Flavor
Sprouted Sorghum Millet Flour
