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Danodia Foods USDA Organic Sprouted Kodo Millet Flour, 2 lb, Gluten-Free
✅ In stock
F
Grade
⚠️ Price may have changed. Last updated 24+ hours ago — confirm on Amazon.
Check Deal at Amazon
Price verified Oct 17, 2026 1:56 PM · Prices & availability subject to change
Is This a Good Price on Amazon?
💤 Not a Deal- 💤Verdict: Not a Deal. Price is at or above historical norms. Best to wait for a sale.
- ➡️Pricing has held fairly steady, with no strong push in either direction.
How We Scored This Deal
Price Competitiveness
0/28
Recent Value
0/22
Market Standing
0/20
Deal Strength
0/20
Momentum
0/10
📝 Product Overview
🏪 Sold by
Danodia Global Brands Inc.
📦 Fulfillment
Fulfilled by Amazon
🚚 Shipping
Free Shipping
Product Details
✓ORGANIC CERTIFIED: Danodia Foods is now USDA NOP & EU Organic certified (Certificate No. 7880322691). Some existing stock may arrive without the USDA NOP logo as it was packed before certification. Future packaging will carry the applicable organic logos.
✓Danodia Foods Sprouted Kodo Millet Flour is a 950g / 2.09 lb flour made from kodo millet, positioned for shoppers searching kodo millet flour / kodri flour / kodra flour, millet flour, atta, and better everyday flour alternatives for Indian and modern home cooking.
✓SPROUTED, DRIED, ROASTED & GROUND – The grain is sprouted, carefully dried, gently roasted, and then ground into flour, creating a more developed roasted aroma, cleaner pantry performance, and a fresh-tasting flour designed for an 18-month shelf life.
✓TASTE & TEXTURE FOR REAL COOKING – This sprouted kodo millet flour has a mild, grain-forward flavor with a fine flour texture that works beautifully in everyday flour blends and traditional millet recipes; it can be used alone where the recipe allows or blended with other flours to improve dough handling, softness, flavor balance, and cooking consistency.
✓INDIAN RECIPE READY – Use this flour for kodo millet dosa, roti, chapati blends, porridge, idli-style batters, savory chilla, and homemade Indian snacks; it is especially useful for Indian diaspora households in the USA that want familiar atta-style pantry staples with millet-based variety.
✓US KITCHEN & BAKING USES – Add it to pancakes, muffins, crackers, waffles, flatbread, breakfast bowls, baking blends, and thickening for soups or sauces; start by replacing a small portion of regular flour in recipes, then adjust water, resting time, and binder ingredients based on the texture you prefer.
⚙️ Specifications
Brand Name
Danodia Foods
Allergen Information
Gluten
Specialty
Processed with S-D-R Method ( Sprouted, Dried, Roasted )
Diet Type
Kosher, Vegan
Item Form
Powder
Item Highlight
Roasted kodo millet flour for roti, dosa, porridge, pancakes, flatbread and baking; Gluten-Free; Non GMO staple; easy prep
Manufacturer
Danodia Foods
Container Type
Pouch
Cuisine
Indian
Flavor
Sprouted Kodo Millet Flour
Set Name
Sprouted Kodo Flour
